Michelle's Turkey Stuffing
My family's stuffing is different and that's what makes it so amazing!
Ingredients
- 2 lbs Fresh Spinach
- 1 lb Ground Sausage Meat
- 1 lb Mozzarella, cubed
- 10 Chestnuts, boiled and peeled
- 1/4 cup Grated Pecorino
- 2 Large Eggs
- 1/4 - 1/2 cup Plain Breadcrumbs
- 1 Onion, diced
- Salt & Pepper to taste
Instructions
- Boil 10 chestnuts in water for 30 minutes. Let them cool down and then peel and chop.
- To saute pan add a tbsp of olive oil and cook the sausage and set aside to cool.
- To another saute pan, add olive oil and onion. Saute for a few minutes and then add the spinach. Season with salt and pepper and wilt down. Set aside to cool.
- To a large bowl, add the cooked sausage, spinach, mozzarella, grated cheese, chestnuts, eggs, and plain breadcrumbs. Start with 1/4 up of breadcrumbs and see how moist it still is. If it's still too moist add another 1/4 cup. Mix well.
- This stuffing can be used inside the turkey or can be baked in a baking dish separately covered with aluminum foil.
Video
@frannielovesfood Michelle’s Turkey Stuffing INGREDIENTS * 2 lbs Fresh Spinach * 1 lb Ground Sausage Meat * 1 lb Mozzarella, cubed * 10 Chestnuts, boiled and peeled * 1/4 cup Grated Pecorino * 2 Large Eggs * 1/4 – 1/2 cup Plain Breadcrumbs * 1 Onion, diced * Salt & Pepper to taste #thanksgiving #turkeystuffing #recipe #foodtiktokfood #frannielovesfood #cooktok #homecooking
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