Seafood

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Baccalà in Red Sauce with Potatoes Recipe: 1 1/2lb Baccalà 1 1/2 onions 1/4 tsp red pepper flakes 2 potatoes 20oz San Marzano tomatoes Parsley

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Baked Cod INGREDIENTS    * 2 lb Piece of Cod * 2 Garlic Cloves, Minced * 1 tbsp Fresh Parsley, minced * 2 tbsp Capers, chopped * 1/4 cup Kalamata Olives * 1/4 – 1/3 cup Panko Breadcrumbs * 1 Lemon, sliced thin * Salt & Pepper to taste * Extra Virgin Olive Oil for drizzling #codrecipe #fishrecipe #cooking #easyrecipe #frannielovesfood #foodtiktok #cooktok #recipes

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Blue Crabs with Spaghetti * 6 Blue Crabs, top shell removed * 1 28oz Can of Whole San Marzano Tomatoes, pureed * 1 14oz Can Whole Baby Roma tomatoes * 2 cloves Garlic, minced * 1/4 – 1/2 tsp Red Pepper Flakes * Chopped Fresh Parsley to taste * Salt & Pepper to taste * 1 lb Spaghetti #bluecrabs #crab #spaghetti #pastatiktok #italianfood #frannielovesfood #recipe #pasta @joe_thepastaguy

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Calamari and Potatoes Recipe INGREDIENTS    * 2 Large Calamari, cleaned * 2 medium Potatoes, peeled and diced * 14 oz Whole peeled tomatoes, hand crushed * 1/2 Onion, thinly sliced * 1/4 tsp Red Pepper Flakes * 1 tbsp Fresh Parsley, chopped * Salt & Pepper to taste #italianfood #frannielovesfood #easyrecipe #nonna #italianmom #calamari #fishrecipe #foodtok #recipesoftiktok

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